Pretty good food here, especially the pork organ soup which is one of my favourites. The chilli pan mee is good but it was not salty enough for me. I also ordered the durian boba tea which was pretty decent. However, the flavour was not strong enough.

I’ve been missing proper Asian food in Perth and Tea Woks made me feel right at home. The beef rendang was incredible, tender beef cooked in a rich, spiced sauce that clings to every grain of rice. The sambal on the side had just the right kick, and the veggies and egg rounded it out perfectly. But the pan mee stole the show for me. The noodles were springy and comforting, topped with minced meat, crunchy ikan bilis, and a soft egg that turned everything creamy once mixed in. The saltiness, the creaminess, and that punch of chili came together so well that I didn’t want the bowl to end. Service was fast, food came in around 5 minutes. I also tried their boba milk tea and it’s also perfect! This is the kind of comfort food that makes you instantly feel at home.

Food was good and came out pretty quickly. We were a bit let down by the drinks. Teh C (25% sugar) was really weak and hardly had any tea flavour.

Wowww Really love it!! Kampua noodle, chicken chop, laksa, and pak choy for the 2 of us. I’m from Indonesia and all of the dishes really suit my taste.

I am original from Sibu. Visited this restaurant cos i want to test the authenticity of the food. I can guarantee this is the authentic Sibu, Malaysia's food. The kompia is exactly what I am expecting. Kampua and Laksa Sarawak are up to the standard. Love the food 100%. Staffs are super friendly and fast paced. I love the ambience too.. The restaurant is easily found at the Hay street. Do pay a visit to here and you will know how the Sibu's food taste like.