Wow Australia Fair has got all the hidden gems. What a relaxed place to get some pretty tasty Vietnamese food and the staff so chilled and welcoming. I had the pancake with chicken and WOAH that was super light and crunchy and the flavour inside was unreal. Hubby had the grilled Barra hot sizzling whole Barra he sucked and slurped every bit of that fish from head to tail. The diversity of nationalities eating here shows you how good there food is. Our meal and 2 bundies came to 60 buck it is value for money

Had dinner here today with my family and super satisfied! The place is clean, spacious, and has a really relaxing vibe with its beautiful wall art and cozy lighting. The staff are friendly and quick, which made the whole experience even better. I tried their pho and it was so comforting — rich, flavorful broth, tender beef slices, and fresh bean sprouts. Perfect for a rainy day or if you just want something warm and delicious. The grilled pork with rice was also a hit! The meat was well-seasoned, juicy, and cooked perfectly. Even the rice was tasty and fluffy. Overall, great food, generous servings, and good value for money. Will definitely come back! 🥢✨

The food was pretty alright. The pho was tasty but a little bit boring. And the same could be said for the crispy chicken. I guess the whole experience was 4/5. I think overall it's pretty cheap, but not the best meal you'll ever have on the Goldcoast.

I’d have to say it’s one of the best Vietnamese places between South Port and Surfers. Good quality soup and nice venue. Only thing I’d love to see is additional side plate of bean sprouts and greens served with the soup but not many places do this due to waste. Overall excellent combination beef noodle soup. The Vietnamese ice coffee is also on point. Served correctly. The coffee grounds are also the right size. I checked. Didn’t need the extra hot water but appreciate they want to keep it hot. This is my daughter’s fav Pho spot.

I’ve been coming to Pho Vietnam for over 5 years now. For a solid 4 of those, I was visiting at least once a week. I’ve tried pho in various countries (excluding Vietnam), and this place is hands down the best. I’ve introduced friends who now consider it their new favourite spot too. The soup is always on point, and I love the self-serve condiment station. It's such an important part of the experience and something you don’t often find at other restaurants. One of the things that keeps me coming back is the genuine rapport I’ve built with the staff. When I used to order the same dish regularly, they had it memorised. If I miss a week or two, they’ll ask, “Where have you been?” It’s not just me, I’ve noticed they remember other customers’ go-to orders as well, which really speaks to their great service and attention to detail. My current go to order is - beef brisket noodle soup, extra meat. Add chilli oil into the soup!