29.30 for 90 minutes, totally worth it!! the food was fireeeeee and everything tasted so good. Reservation issa must here because it gets super busy. We also got bingsoo for dessert, which was the perfect sweet finish. the staff were really helpful too, we were hoping to try the tanghulu, but they ran out just as we were finishing up. one of the staff kindly asked us to wait for 10 minutes, and they actually brought us fresh tanghulu even though our time was already up! super thoughtful service⭐⭐⭐⭐⭐ the place can get quite loud and the seating is a bit tight, so you might have to talk a bit louder with your friends. definitely coming back again, totally recommend

This restaurant features a unique all-you-can-eat skewer concept, though be aware that not all menu items are part of the deal, there is still ample variety to choose from. Note that the skewers are essentially all fried and are bite-sized (recommend ordering heavily upfront; we needed over 60 for two adults and two kids). Service can be slow during peak times, making a large initial order crucial. Beyond the main skewers (favourites were the lamb and enoki mushrooms), side dishes like noodles or fried rice are available to order. They also offer excellent fried bread with condensed milk, as well as buffet sides like kimchi, toffee-like fruit skewers, and a self-serve bingsu machine. Overall, a solid experience if you manage the ordering process correctly.

Saw this place online and my husband and I had to check it out! The restaurant is very pokey but they do have a couple of booths that could fit up to 6 ppl, but definitely better for smaller groups or couples. The food was really tasty and everything on their all you can eat menu was great! The extra skewer options were also lovely. I was quite impressed with the sides that were available as apart of the buffet. We ordered the korean cold noodles and they were so refreshing! My only complaint is that cutlery (chopsticks and spoons) weren’t —seemingly, I may have missed it— readily available, and the lovely gentleman who was tidying the tables didn’t seem super confident with english (thanks to the two guys next to my husband and I for inquiring for chopsticks for us!) I think it could save the serving staff time if these were more obviously available, I didn’t want to bother the fryers who were being so helpful and friendly even tho they were so busy! Absolutely returning soon though, the food and atmosphere was delightful and well worth it! It was nice to be able to order everything from the table and just sit and chat!

This was our first time visiting Gong Pocha, and as big fans of Gong BBQ, we were excited to try their new buffet. The place is very popular right now, and it’s hard to get a seat without a booking, especially in the evening. We made a reservation a day in advance and everything went smoothly. The staff were friendly and explained the rules when they heard it was our first visit. We really enjoyed the food, especially the fried chicken, seafood, and their homemade kimchi — very unique! Fried skewers and veggies were a bit oily, so order small portions each time. There’s a $1 charge per leftover skewer, which is fair, but clearer signage would be helpful.

An amazing skewer place on Hutt St!!! All staff are humble, sweet, and have really awesome service. You must try their mushroom (enoki) skewer—very well fried in golden color! Very well buffet priced, cheap soft drinks nice atmosphere. A bit hot inside.. but overall was really awesome! Love to come back again and share this to my friends!!