An enjoyable and comfortable lunch on Level 3 above Paddy's market. Overall we were very happy but the negatives might be more significant to you. Surprisingly easy to talk despite being so busy - tables were full of Vietnamese speakers. Rare beef wagyu noodle soup was the sweetest I've ever had so it went well with the bean sprouts. Negatives: Pouring on the pho broth was fun but the overall temperature was not hot enough. Vegetarian spring rolls were tasteless. Coffee, iced and hot - we've had much better in Sydney for taste and quantity. Get your own cutlery and condiments made us cross the queue at the till - awkward.

Very delicious pho and beef balls, for the first time, there is a pho shop where you can choose to make cooked bean sprouts. There are also a variety of drinks, and the special thing is that there is a rambutan drink to choose from the menu.

I love coming here. Staff are friendly. Service is good. The food is delicious and very filling. I love their beef noodle soup, shrimp roll and coconut drink afternoon set. Very affordable!

We ordered a daily small bowl plus a combination bowl, both were very delicious, the soup base is not too salty but still very flavorful and sweet in taste. The std bowl was big and we did not manage to finish all.

$9.8 Pho available all day 👏🏻 no time limit! The only requirement: 💰Cash only. Although it’s a small portion, the beef serving isn’t reduced, so the value for money is still great. The beef is thinly sliced and tastes really good. It even comes with some chopped chili — perfect for spice lovers. I’d read some reviews saying the broth was a bit bland, but personally, I didn’t think so at all. In fact, after finishing the noodles, I drank several more sips of the soup! Highly recommend for a quick and satisfying meal if you’re passing by.