A group of four, family (teen, parents and grandparent), we had a lovely late dinner at Bang Bang on a Sunday night. Atmosphere was lovely, cocktails were yummy, food was great and service was excellent. Waitress checked my allergies with kitchen to make sure everyone ordered was safe for me & explained how things work at Bang Bang (thanks 🙏). We shared everything, had great chats & loved the evening.

Perfectly executed lunch experience. Food had big flavours and was unreal. Ocean trout in banana leaf was our highlight. We sat at the bar and enjoyed Dan & James making some crazy cocktails - nice guys with great service. Dylan was a ledge and offered great service. Will defiantly be back for some cockies later this eve

Stopped in just for drinks. Had a mojito and a mocktail called Thai Berry — both were delicious and very well made. Service was super friendly, which made the experience even better. Would happily return for drinks again & maybe try a meal.

We have been dining in Bang Bang before. On this occasion we had lunch celebrating the Birthday with family. Before opening time which was strictly 12 pm, people were lining for the opening. So, its good to make reservation. We have done it well in advance. Our Bang banquet was lovely. The service was disappointing at the beginning but suddenly we got different lady who was much better, approachable and friendly. So 4 stars as second lady did score high. Good selection of drinks and very nice cocktails which were nice. Pitty they do not have any kids menue, so we did improvised with noodles, roti and some other pieces of food, including ice cream which served them without having them on the menue. It would be nice to have something for the little people here. I am still giving 5 stars for food we ordered.

Space has a great vibe. Modern decor with a buzzing crowd energy. Service was excellent by professional and friendly staff. Definitely need to book for Thursdays, Fridays and Saturdays. Food is great but I though too much flavours and tastes competing for attention in each dish. The cucumber salad was plain and chunks too large to combine elements in each mouthful.